Jinhee

Ingredients: Rice Cakes (Tteok): 500g (about 1 lb) Korean rice cakes for tteokbokki (garae-tteok), separatedFish Cakes (Eomuk): 1-2 sheets Korean fish cakes (어묵 - eomuk), cut into bite-sized piecesBoiled Eggs (Optional): 2-3 boiled eggs, peeledInstant Ramen Noodles (Optional): 1 package instant ramen noodlesTteokbokki Sauce : Amazon Purchase Prepare the Broth: Soak Rice Cakes: If the rice cakes are hard, soak them in cold water for about 10-15 minutes to soften.Make the Sauce: Using Tteokbooki Sauce from AmazonCook the Tteokbokki: Pour the broth (or water) into a wide pot or pan. Add the sauce and stir to dissolve.Add Rice Cakes and

Egg-Coated BULDAK Spicy Noodles Ingredients: Noodles (your choice) 1 egg Salt and pepper (to taste) Optional: chopped vegetables, protein (like chicken or tofu), and your favorite sauce Instructions: Cook the Noodles: Boil water in a pot and cook the noodles according to package instructions. Drain and set aside. Prepare the Egg Mixture: In a bowl, beat the egg and season with a pinch of salt and pepper. Coat the Noodles: In a pan over medium heat, add a little oil. Pour the egg mixture into the pan. Add the cooked noodles and toss to coat them evenly with

Tofu and Seaweed Salad RecipeIngredients:TofuSoy sauceSaltSeaweed saladSesame oilOlive oil (for frying)Instructions:Prepare the Seaweed: In a large bowl, add enough water and soak a suitable amount of seaweed salad until it softens.Cook the Tofu: Heat a frying pan and add olive oil. Once hot, add the tofu and cook until it is golden brown and the moisture has evaporated. Tofu is a great source of plant-based protein.Combine Ingredients: In a beautiful salad bowl, combine the soaked seaweed salad and the cooked tofu. Season with soy sauce to taste and drizzle sesame oil for added flavor.Serve: This dish makes a wonderful

In today's video, I'm sharing a delicious and nutritious recipe for a quick tofu and veggie dish topped with cheese! Perfect for busy days, this meal is not only easy to make but also packed with protein and calcium. 👩‍🍳 What you'll learn: How to prepare tofu and fresh vegetables in just 60 seconds! Tips for achieving the perfect cheese melt. A simple yet satisfying meal that you can enjoy any time of the day. Whether you're a tofu lover or just looking for a healthy meal option, this recipe is for you! Don't forget to like, comment,

Here’s a simple recipe for Chive Pancakes (jeon) using only chives and pancake mix: Chive Pancakes (Buchujeon) RecipeIngredients: Fresh chivesPancake mix (or flour mixed with water) Purchase on Amazon Instructions: Prepare the Chives: Wash the chives and cut them into small pieces.Make the Batter: In a bowl, mix the pancake mix with water until you achieve a smooth batter. Adjust the consistency as needed.Combine: Add the chopped chives to the batter and mix well.Cook: Heat a non-stick pan over medium heat and add a little oil. Pour a ladle of the batter into the pan, spreading it out evenly.